Publikace / Publications

Výběr z publikačních výstupů katedry od roku 2000 je uveden v následujícím seznamu:

Selected publications since 2000:

 
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Vazba na grant, doktorský studijní program (DSP) či diplomovou práci (DP)

Křížek, M., Dadáková, E., Vácha, F., Pelikánová, T. Comparison of the formation of biogenic amines in irradiated and smoked fish. European Food Research and Technology, 243, 2017, 1989-1995. GAČR 17-09594S
Kalač, P. Effects of Forage Feeding on Milk: Bioactive Compounds and Flavor. Elsevier / Academic Press, 2017, 248 pp.
Siwulski, M., Rzymski, P., Niedzielski, P., Budka, A., Gąsecka, M., Kalač, P., Jasińska, A., Budzyńska, S., Kozak, L., Mleczek, M. Comparison of multielemental composition of Polish and Chinese mushrooms (Ganoderma spp.). European Food Research and Technology, 243, 2017, 1555-1566.
Ruiz-Capillas C., Herrero A. M., Tahmouzi S., Razavi S. H., Triki M., Rodriguez-Salas L., Samcová, K., Jimenez-Colmenero, F. Properties of reformulated hot dog sausage without added nitrites during chilled storage. Food Sci. Technol. Int., 22, 2016, 21-30. DSP
Mleczek, M., Siwulski, M., Rzymski, P., Budzyńska, S., Gąsecka, M., Kalač, P., Niedzielski, P. Cultivation of mushrooms for production of food biofortified with lithium. European Food Research and Technology, 243, 2017, 1097-1104.
Rzymski, P., Mleczek, M., Siwulski, M, Jasińska, A., Budka, A., Niedzielski, P., Kalač, P., Gąsecka, M., Budzyńska, S. Multielemental analysis of fruit bodies of three cultivated commercial Agaricus species. Journal of Food Composition and Analysis, 59, 2017, 170-178.
Angelova, R., Baldikova, E., Pospiskova, K., Safarikova, M., Safarik, I. Magnetically modified sheaths of Leptothrix sp. as an adsorbent for Amido black 10B removal. Journal of Magnetism and Magnetic Materials, 427, 2017, 314-319. DSP
Baldikova, E., Prochazkova, J., Stepanek, M., Hajduova, J., Pospiskova, K., Safarikova, M., Safarik, I. PMAA-stabilized ferrofluid/chitosan/yeast composite for bioapplications. Journal of Magnetism and Magnetic Materials, 427, 2017, 29-33. DSP
Siwulski, M., Mleczek, M., Rzymski, P., Budka, A., Jasińska, A., Niedzielski, P., Kalač, P., Gąsecka, M., Budzyńska, S., Mikołajczak, P. Screening the multi-element content of Pleurotus mushroom species using inductively coupled plasma optical emission spectrometer (ICP-OES). Food Anal. Methods, 10, 2017, 487-496.
Angelova, R., Baldikova, E., Pospiskova, K., Maderova, Z., Safarikova, M. Safarik, I. Magnetically modified Sargassum horneri biomass as an adsorbent for organic dye removal. Journal of Cleaner Production,  137, 2016, 189-194. DSP
Safarik, I., Baldikova, E., Pospiskova, K., Safarikova, M. Development of advanced biorefinery concepts using magnetically responsive materials. Biochemical Engineering Journal,  116, 2016, 17-26. DSP
Safarik, I., Baldikova, E., Pospiskova, K., Safarikova, M. Magnetic modification of diamagnetic agglomerate forming powder materials. Particuology, 29, 2016, 169-171. DSP
Mleczek, M., Magdziak, Z., Gąsecka, M., Niedzielski, P., Kalač, P., Siwulski, M., Rzymski, P., Zalicka, S., Sobieralski, K. Content of selected elements and low-molecular-weight organic acids in fruiting bodies of edible mushroom Boletus badius (Fr.) Fr. from unpolluted and polluted areas. Environ. Sci. Pollut. Res., 23, 2016, 20609-20618.
Mleczek, M., Niedzielski, P., Kalač, P., Budka, A., Siwulski, M., Gąsecka, M., Rzymski, P., Magdziak, Z., Sobieralski, K. Multielemental analysis of 20 mushroom species growing near a heavily trafficked road in Poland. Environ. Sci. Pollut. Res., 23, 2016, 16280-16295.
Maderova Z., Baldikova E., Pospiskova K., Safarik I., Safarikova M. Removal of dyes by adsorption on magnetically modified activated sludge. Int. J. Environ. Sci. Technol.13, 2016, 1653-1664. DSP
Safarik I., Pospiskova K., Baldikova E., Safarikova M. Magnetically responsive biological materials and their applications. Adv. Mater. Lett. 7(4), 2016, 254-261. DSP
Safarik I., Ashoura N., Maderova Z., Pospiskova K., Baldikova E., Safarikova M. Magnetically modified Posidonia oceanica biomass as an adsorbent for organic dyes removal. Mediterr. Mar. Sci., 17(2), 2016, 351-358. DSP
Safarik I., Nydlova L., Pospiskova K., Baldikova E., Maderova Z., Safarikova M. Rapid determination of iron oxides content in magnetically modified particulate materials. Particuology 26, 2016, 114-117. DSP
Safarik I., Stepanek M., Uchman M., Slouf M., Baldikova E., Nydlova L., Pospiskova K., Safarikova M. Composite particles formed by complexation of poly(methacrylic acid) - stabilized magnetic fluid with chitosan: Magnetic material for bioapplications. Mater. Sci. Eng. C, 67, 2016, 486-492. DSP
Kalač, P.

Edible Mushrooms. Chemical Composition and Nutritional Value. Elsevier / Academic Press, Oxford, 2016, 236 pp. ISBN 978-0-12-804455-1

 

Chvalová, D. – Špička, J.

Identification of furan fatty acids in the lipids of common carp (Cyprinus carpio L.). Food Chem. 200, 2016: 183-188.  DOI:10.1016/j.foodchem.2016.01.029

 

DSP
Mleczek, M. – Niedzielski, P. – Kalač, P. – Siwulski, M. – Rzymski, P. – Gąsecka, M. Levels of platinum group elements and rare-earth elements in wild mushroom species growing in Poland. Food Addit. Contam. A, 33(1), 2016: 86-94. http://dx.doi.org/10.1080/19440049.2015.1114684
Křížek, M. – Matějková, K. Dadáková, E.  Špička, J.– Vácha, F. -  Vrchotová, N. Changes in the Content of Biogenic Amines and Fatty Acids in High Pressure–Processed Carp Flesh (Cyprinus carpio). J. Food Prot., 78 (8), 2015: 1592-1596.

DSP, GAČR P503/11/1417,  CENAKVACZ.1.05/2.1.00/01.0024, CENAKVA II,

MEYS NPU I

Samková, E. – Čertíková, J. – Špička, J. – Hanuš, O. – Pelikánová, T. – Kváč, M. Eighteen-carbon fatty acids in milk fat of Czech Fleckvieh and Holstein cows following feeding with fresh lucerne (Medicago sativa L.). Animal Science Papers and Reports, 32 (3), 2014: 209-218. NAZV QH 81210, MSM 6007665806
Krejčová, P. - Kučerová, P.- Stafford, G. I.- Jäger, A.- Kubec, R.-

Antiinflammatory and neurological activity of pyrithione and related sulfur-containing pyridine N-oxides from Persian shallot (Allium stipiatum). Journal of Ethnopharmacology, 154, 2014: 176-182.

DSP
Šíma, J.- Havelka, M.- Diáková, K.

The Long-Term Study of the Surfactant Degradation in a Constructed Wetland. Tenside Surf. Det., 50, 2014: 340-345.

MSM 6007665801           GA AV KJB 601410502
Váchalová R., Marešová I., Kolář L., Váchal J., Tříska J. Lignocellulosic biorefinery for waste-free manufacturing of phytoestrogens belonging to lignans, sugars for bioproduction of ethanol and growing medium. Wood Res., 49: 2014, 593-604. DSP
Kalač, P. Health effects and occurrence of dietary polyamines: A review for the period 2005-mid 2013. Food Chem., 161, 2014: 27-39.  DOI: http://dx.doi.org/10.1016/j.foodchem.2014.03.102 GA ČR P503/11/1417
Křížek, M. – Matějková, K. – Vácha, F. -  Dadáková, E.  Biogenic amine formation in high-pressure processed pike flesh (Esox lucius) during storage. Food Chem., 151, 2014: 466-471. GA ČR P503/11/1417,     GA JU 058/2013/Z, CENAKVA.CZ.1.05/2.1.00/01.0024 DSP
Chvalová, D.- Zdechovanová, L.- Vaněčková, H.-  Hodková, M. Brain norepinephrine identified by mass spectrometry is associated with reproductive status of females of the linden bug Pyrrhocoris apterus. Comp. Biochem. Physiol. B, 168, 2014: 70-75.  DOI: 10.1016/j.cbpb.2013.11.003   GAČR: P502/10/1612    DSP
Holcová, V.- Šíma, J., - Dušek, J.

A comparison of fluorescein and deuterated water as tracers for determination of constructed wetland retention time. Cent. Eur. J.  Chem., 11, 2013: 200-204.

  MSM 6007665801
Šíma, J.- Pazderník, M.- Tříska, J.- Svoboda, L.

Degradation of surface-active compounds in a constructed wetland determined using high performance liquid chromatography and extraction spectrophotometry. J. Environ. Sci. Heal. A, 48, 2013: 559-567. DOI: 10.1080/10934529.2013.730453

  MSM 6007665801, CzechGlobe CZ.1.05/1.1.00/02.0073
Kubec, R.- Krejčová, P.- Mansur, L.- Garcia, N. Flavor precursors and sensory-active sulfur compounds in Alliaceae species native to South Africa and South America. Journal of Agricultural and Food Chemistry , 61 (6), 2013: 1335-1342.  

GAJU 067/2010/Z

GAJU 068/2011/P

DSP

Samková, E.- Dadáková, E. – Pelikánová, T. Changes in biogenic amine and polyamine in smear-ripened cheeses during storage. Eur. Food Res. Technol., 237, 2013: 309-314.   DOI: 10.1007/s00217-013-1993-y  

MSM 6007665806          GA ČR P 503/11/1417

Kalač, P. Fresh and ensiled forages as a source of estrogenic equol in bovine milk: a review.  Czech J. Anim. Sci., 58, 2013: 296-303. 

MSM 6007665806

Matějková, K.- Křížek, M.- Vácha, F.- Dadáková, E.

Effect of high-pressure treatment on biogenic amines formation in vacuum-packed trout flesh (Oncorhynchus mykiss). Food Chem., 137,  2013: 31-36.

 

MSM 6007665806,  GAČR: P503/11/1417, CENAKVA CZ.1.05/2.1.00/01.0024 GAJU  047/2010/Z, GAJU 067/2010/Z,       DSP

Křížek, M.- Matějková, K.- Vácha, F.- Dadáková, E.

Effect of low-dose irradiation on biogenic amines formation in vacuum-packed trout flesh (Oncorhynchus mykiss). Food Chem., 132(1),  2012: 367-372.  10.1016/j.foodchem.2011.10.094

 

MSM 6007665806,  GAČR: P503/11/1417, NAZV QH71011, GAJU 067/2010/Z,       DSP

Smeds A.I., Češková I., Eklund P.C., Willför S.M. Identification of new lignans in Norway spruce knotwood extracts. Holzforschung, 66, 2012: 553-567.   DSP
Cady, N. C.- McKean, K. A.- Behnke, J.- Kubec, R.- Mosier, A. P.- Kasper, S. H.- Burz, D. S.- Musah, R. A. Inhibition of biofilm formation, quorum sensing and infection in Pseudomonas aeruginosa by natural products-inspired organosulfur compounds. PloS One,, 7 (6), 2012: e38492. (DOI: 10.1371/journal.pone.0038492)    
Kalač, P. Carotenoids, ergosterol and tocopherols in fresh and preserved herbage and their transfer to bovine milk fat and adipose tissues: A review. J. Agrobiol., 29(1), 2012: 1-13. DOI 10.2478/v10146-012-0001-7 MSM 6007665806          OPVKCZ.1.07/2.3.00/09.0081
 
Kalač, P. A review of chemical composition and nutritional value of wild-growing and cultivated mushrooms. J. Sci. Food Agric., 93 (2), 2013: 209-218.   MSM 6007665806

Šeda, M.- Švehla, J.- Trávníček, J.- Kroupová, V.- Konečný, R.- Fiala, K.- Svozilová, M.- Krhovjaková, J.

The effect of volcanic activity of the Eyjafjallajokul volcano on iodine concentration in precipitation in the Czech Republic. Chemie der Erde - Geochemistry, 72, 2012: 279-281.
 

  MSM 6007665806                 

Frelich, J. –Šlachta, M. - Hanuš O. – Špička, J. - Samková, E. – Weglarz, A. – Zapletal, P.

Seasonal variation in fatty acid composition of cow milk in relation to the feeding system. Anim. Sci. Pap. Rep., 30(3), 2012: 219-229.

 

  MSM 6007665806                 

Samková, E. – Špička, J. – Pešek, M. – Pelikánová, T. – Hanuš, O.

Animal factors affecting fatty acid composition of cow milk fat: A review. South Afric. J. Anim. Sci., 42(2), 2012: 83-100.

 

  MSM 6007665806                  
Dadáková, E. – Pelikánová, T. – Kalač, P.

Contents of biologically active polyamines in duck meat and giblets after slaughter and their changes during meat storage and cooking. Food Res. Int., 48(1), 2012: 28-33. (DOI: 10.1016/j.foodres.2012.02.016).

 

MSM 6007665806          GA ČR P503/11/0417          
Kalač, P. Chemical composition and nutritional value of European species of wild growing mushrooms. In: Andres, S. & Baumann, N. (Eds): Mushrooms: Types, Properties and Nutrition. New York, Nova Sci. Publ., 2012, 129-152.

 

MSM 6007665806          
Kalač, P. Radioactivity of European wild growing edible mushrooms. In: Andres, S. & Baumann, N. (Eds): Mushrooms: Types, Properties and Nutrition. New York, Nova Sci. Publ., 2012, 215-230.

 

MSM 6007665806       
Kalač, P. The required characteristics of ensiled crops used as a feedstock for biogas production: a review. J. Agrobiol., 28(2), 2011: 85-96. MSM 6007665806          
Šeda, M. – Švehla, J. – Trávníček, J., - Kroupvá, V. – Fiala, K. – Svozilová, M. Optimalizace stanovení stopových koncentrací jodu v povrchových vodách metodou ICP-MS. Chem. listy, 105(7), 2011: 538-541. MSM 6007665806          
Křížek, M.- Vácha, F.- Vejsada, P.- Pelikánová, T.

Formation of biogenic amines in fillets and minced flesh of three freshwater fish species stored at 3 °C and 15 °C. Acta vet. Brno, 80,  2011: 365-372.  (DOI: 10.2754/avb201180040365)

 

MSM 6007665806,  GAČR: P503/11/1417, NAZV QH71011, CENAKVA CZ.1.05/2.1.00/01.0024      

Dadáková, E.- Vrchotová, N.- Chmelová, Š.- Šerá, B.

The stability of rutin and chlorogenic acid during processing of black elder (Sambucus nigra L.) inflorescence. Acta Aliment., 40, 2011: 327-334.

 

MSM 6007665806     GAČR 525/05/2546      

Dadáková, E. – Pelikánová, T. – Kalač, P.

Concentration of biologically active polyamines in rabbit meat, liver and kidney after slaughter and their changes during meat storage and cooking. Meat Sci., 90, 2012: 796-800 (DOI: 10.1016/j.meatsci.2011.11.017)

 

MSM 6007665806
Chval, Z.- Chvalová, D.- Leclerc, F.

Modeling the RNA 2´OH activation: possible roles of metal ion and nucleobase as catalysts in self-cleaving ribozymes. J. Phys. Chem. B, 115, 2011: 10943-10956. (DOI: 10.1021/jp200970d)

   
Kubec, R.- Krejčová, P.- Šimek, P.- Václavík, L.- Hajšlová, J.- Schraml, J. Precursors and formation of pyrithione and other pyridyl-containing sulfur compounds in drumstick onion, Allium stipitatum. J. Agric. Food Chem., 59, 2011: 5763-5770.  

GAJU 067/2010/Z

GAJU 028/2010/P

MSM6007665806

DSP

Horníčková, J.- Kubec, R.- Velíšek, J.- Cejpek, K.- Ovesná, J.- Stavělíková, H.

Changes of S-alk(en)ylcysteine sulfoxide levels during the growth of different garlic morphotypes, Czech J. Food Sci., 29,  2011: 373-381. www.agriculturejournals.cz/publicFiles/45008.pdf

   
He, Q.- Kubec, R.- Jadhav, A. P.- Musah, R. A.

First insights into the mode of action of a ‘‘lachrymatory factor synthase’’ – Implications for the mechanism of lachrymator formation in Petiveria alliacea, Allium cepa and Nectaroscordum species, Phytochemistry, 72, 2011: 1939-1946. (DOI: 10.1016/j.phytochem.2011.07.013)

   
Kalač, P. The effects of feeding fresh forage and silage on some nutritional attributes of beef: an overview. J. Agrobiol., 28, 2011: 1-13. (DOI: 10.2478/v10146-011-0001-z) MSM 6007665806
Svoboda, L.- Kajliková, K.- Dadákova, E. Nové kapitoly internetové video-databáze chemických pokusů. Chem. Listy, 105, 2011:557.   DP
Schraml, J.- Kubec, R.- Kučerová, P. Determination of substitution sites in monosubstituted five-membered aromatic heterocycles. Magn. Reson. Chem., 49, 2011: 147-150. (DOI: 10.1002/mrc.2725)   MSM 6007665806      GAJU 067/2010/Z          DSP
Kučerová, P.- Kubec, R.- Šimek, P.- Václavík, L.- Schraml J.

Allium discoloration: The precursor and formation of the red pigment in giant onion (Allium giganteum Regel) and some other subgenus Melanocrommyum species. J. Agric. Food Chem., 59, 2011: 1821-1828. (DOI: 10.1021/jf104195k)

  MSM 6007665806      GAJU 067/2010/Z          DSP

Křížek, M.- Vácha, F.- Pelikánová, T.

Biogenic amines in carp roe (Cyprinus carpio) preserved by four different methods. Food Chem., 126, 2011: 1493-1497. (DOI: 10.1016/j.foodchem.2010.12.040)

 

MSM 6007665806

Kalač, P.

The effects of silage feeding on some sensory and health attributes of cow´s milk: A review. Food Chem., 125, 2011: 307-317. (DOI: 10.1016/j.foodchem.2010.08.077)

 

MSM 6007665806

Dadáková, E. – Pelikánová, T. – Kalač, P.

Concentration of biologically active polyamines in meat and liver of sheep and lambs after slaughter and their changes in mutton during storage and cooking. Meat Sci., 87, 2011: 111-116 (DOI: 10.1016/j.meatsci.2010.09.009)

 

MSM 6007665806

Vácha, F.- Křížek, M.-Bauer, Ch.- Diler, A.-Vejsada, P.- Zajíc, T.

Biogenic amines in mechanically separated and non-separated common carp (Cyprinus carpio) flesh. Bulletin VÚRH Vodňany, 46, č.2, 2010: 15-24.

 

 

Vymazal, J.- Švehla, J.-Kröpfelová, L. Němcová, J.- Suchý, V.

Heavy metals in sediments from constructed wetlands treating municipal wastewater. Biogeochemistry, 101, 2010: 335-356. (DOI: 10.1007/s10533-010-9504-8)

  MSM 6007665806
Vymazal, J.- Švehla, J.-Kröpfelová, L. Němcová, J.- Suchý, V. Can multiple harvest of aboveground biomass enhance removal of trace elements in constructed wetlands receiving municipal sewage? Ecol. Eng., 36, 2010: 939-945.   MSM 6007665806

Kalač, P.

The roles of dietary polyamines in human health and their occurrence in foods. In: Haghi, A.K (Ed.).: Advances in Food Science and Technology. New York, Nova Sci. Publ., 2010,  s. 91-112.

 

MSM 6007665806

Kalač, P.  - Samková, E.

The effects of  feeding various forages on fatty acid composition of bovine milk fat: A review. Czech J. Anim. Sci., 55, 2010: 521-537.

 

MSM 6007665806
Kubec, R. - Cody, R.B. - Dane, A.J. - Musah, R.A. - Schraml, J. - Vattekkatte, A. - Block, E. Applications of direct analysis in real time-mass spectrometry (DART-MS) in Allium chemistry. (Z)-Butanethial S-oxide and 1-butenyl thiosulfinates and their S-(E)-1-butenylcysteine S-oxide precursor from Allium siculum. J. Agric. Food Chem. 58, 2010: 1121−1128.

 

MSM 6007665806
Horníčková, J. - Kubec, R. - Cejpek, K. - Velíšek, J. - Ovesná, J. - Stavělíková, H. Profiles of S-alk(en)ylcysteine sulfoxides in various garlic genotypes. Czech J. Food Sci. 28, 2010: 298−308.

 

MSM 6007665806
Dadáková, E.- Kalinová, J Determination of quercetin glycosides and free quercetin in buckwheat by capillary micellar electrokinetic chromatography. J. Separ. Sci.,33, 2010: 1633–1638.

 

MSM 6007665806

Dadáková, E.- Vrchotová, N.- Tříska, J.

Content of selected biologically active compounds in tea infusions of   widely used European medicinal plants. J. Agrobiol., 27 (1), 2010: 27–34.

 

MSM 6007665806,

GACR 525/05/2546

Kalač, P.

Trace element contents in European species of wild growing edible mushrooms: A review for the period 2000–2009 Food Chem. 122, 2010: 2-15.  (DOI 10.1016/j.foodchem.2010.02.045).

 

MSM 6007665806
Samková, E.- Pešek, M.- Špička, J.Pelikánová, T.- Hanuš, O.

The effect of feeding diets markedly differing in the proportion of grass and maize silages on bovine milk fat composition. Czech J. Anim. Sci. 54, 2009: 93-100.

MSM6007665806
Kalinova, J., Dadakova, E.

Rutin and total kuercetin content in Amaranth (Amaranthus sp.). Plant Foods Human Nutr. 2009, 64, (1), 68-74.

  MSM6007665806
Frelich, J.- Šlachta, M.- Hanuš, O- Špička, J.- Samková, E.

Fatty acid composition of cow milk fat produced on low-input mountain farms. Czech J. Anim. Sci. 54, 2009: 532-539.

MSM6007665806
Kubec, R.- Dadáková, E.

Quantitative determination of S-alk(en)ylcysteine S-oxides by micellar electrokinetic capillary chromatography.  J. Chrom. A. 1212, 2008: 154-157.DOI: 10.1016/j.chroma.2008.10.024

  OC123-COST 924,  OC126-COST 927
Kubec, R.- Dadáková, E.

Chromatographic methods for determination of S-substituted cysteine derivatives - a comparative study.  J. Chrom. A.  1216, 2009: 6957-6963. DOI: 10.1016/j.chroma.2009.08.032

  OC123 - COST 924,  MSM6007665806
Musah, R.A.- He, Q.- Kubec, R.

Discovery and characterization of a novel lachrymatory factor synthase in Petiveria alliacea and its influence on alliinase-mediated formation of biologically active organosulfur compounds. Plant Physiol.  151,  2009: 1294-1303. DOI: www.plantphysiol.org/cgi/doi/10.1104/pp.109.142539

   
Musah, R.A.- He, Q.- Kubec, R.- Jadhav, A.

Studies of a novel cysteine sulfoxide lyase from Petiveria alliacea: the first heteromeric alliinase. Plant Physiol. 151, 2009: 1304-1316. DOI: www.plantphysiol.org/cgi/doi/10.1104/pp.109.142430

   

Dadáková, E. -  Pelikánová, T.- Kalač, P.

Content of biogenic amines and polyamines in some species of European wild-growing edible mushrooms. Eur. Food Res. Technol. 230, 2009: 163-171. (DOI: 10.1007/s000217-009-1148-3)

 

MSM 6007665806

Pešek, M., Samková, E., Špička, J., Pelikánová, T.

Distribution of hypercholesterolemic fatty acids and atherogenic index in the milk fat of dairy cows. Milchwissenschaft, 64, 2009: 154-157.

 

MSM 6007665806

Křížek, M.

Biogenic amines in fish. In: Dandrifosse, G. (ed.): Biological Aspects of Biogenic Amines, Polyamines and Conjugates.  Transworld Research Network, Trivandrum, India, 2009, pp. 311-325.

 

MSM 6007665806

Kalač, P. - Glória, M.B.A.

Biogenic amines in cheeses, wines, beers and sauerkraut. In: Dandrifosse, G. (ed.): Biological Aspects of Biogenic Amines, Polyamines and Conjugates.  Transworld Research Network, Trivandrum, India, 2009, pp. 267-309.

 

MSM 6007665806

Kalač, P.

Recent advances in the research on biological roles of dietary polyamines in man.  J. Appl. Biomed., 7,  2009: 65-74.

 

MSM 6007665806

Chmelová, Š. - Tříska, J.- Růžičková, K.- Kalač, P.

Determination of aliphatic aldehydes in maize and grass silages using on-fibre derivatisation with O-(2,3,4,5,6-pentafluoro)benzylhydroxylamine. Anim. Feed Sci. Technol. 152, 2009: 152-160. (DOI: 10.1016/j.anifeedsci..2009.03.012)

 

 

Dadáková, E. - Křížek, M. - Pelikánová, T.

Determination of biogenic amines in foods using ultra-performance liquid chromatography (UPLC). Food Chem. 116, 2009: 365-370. (DOI: 10.1016/j.foodchem.2009.02.018.)

 

MSM 6007665806

Kozová, M.- Kalač, P.-  Pelikánová, T.

Contents of biologically active polyamines in chicken meat, liver, heart, and skin after slaughter and their changes during meat storage and cooking. Food Chem. 116, 2009: 419-425.  (DOI 10.1016/j.foodchem.2009.02.057).

 

MSM 6007665806, DSP
Vymazal, J.- Kröpfelová, L.- Švehla, J.- Chrastný, V.- Štíchová, J. Trace elements in Phragmites australis growing in constructed wetlands for treatment of municipal wastewater. Ecol Eng., 35, 2009 : 303-309.  (DOI 10.1016/j.ecoleng.2008.04.007)    
Chrastný, V.-- Komárek, M.- Hájek, T. Lead contamination  of an agricultural soil in the vicinity of a shooting range. Environ. Monit. Assess. 162, 2010: 37-46. (DOI 10.1007/s10661-009-0774-3)   MSM 6007665806

GAČR 526/09/P202

Vaněk, A.- Chrastný, V.-Mihaljevič, M.- Drahota, P.- Komárek, M. Lithogenic thallium behavior in soils with different land use. J. Geochem. Explor. 102, 2009: 7-12. (DOI 10.1016/j.gexplo.2008.10.004)   MSM 6007665806
Komárek, M.- Vaněk, A.-Chrastný, V.-Száková, J.- Kubová, K.- Drahota, P.- Balík, J. Retention of copper orginating from different fungicides in contrasting soil types. J. Hazard. Mater. 166, 2009: 1395-1402.  (DOI 10.1016/j.jhazmat.2008.12.061)   MSM 6007665806

Kozová, M.- Kalač, P.-  Pelikánová, T.

Changes in the content of biologically active polyamines during beef loin storage and cooking.Meat Sci. 84, 2009: 607-611. (DOI 10.1016/j.meatsci.2008.10.018).

 

MSM 6007665806, DSP

Chmelová, Š.- Tříska, J.- Růžičková, K.- Kalač, P.

Stanovení těkavých látek v travních a kukuřičných silážích mikroextrakcí na pevné fázi a plynovou chromatografií s hmotnostně-spektrometrickou detekcí. Chem. Listy. 102, 2008: 1138-1144.

 

 

Komárek, M.- Száková, J.- Rohošková, M.- Javorská, H.- Chrastný, V.- Balík, J.

Copper contamination of vineyard soils from small wine producers: A case study from the Czech Republic. Geoderma. 147, 2008: 16-22. (DOI 10.1016/j.geoderma.2008.07.001)

 

MSM 6007665806

Kalač, P.

Chemical composition and nutritional value of European species of wild growing mushrooms: A review. Food Chem., 113, 2009: 9-16. (DOI 10.1016/j.foodchem.2008.07.077)

 

 

Kalač, P.

Houby - víme, co jíme ? DONA, České Budějovice, 114 s., 2008. ( ISBN 978-80-7322-112-6)

 

 

Pešek, M.- Samková, E.-  Špička, J.

Evaluation of changes in the content of adverse saturated fatty acids in cow milk with a view to optimising the composition of milk fat. Milchwissenschaft, 63, 2008: 33-36.

 

MSM 6007665806

Kozová, M.- Kalač, P.-  Pelikánová, T.

Biologically active polyamines in pig kidneys and spleen: Content after slaughter and changes during cold storage and cooking. Meat Sci., 79, 2008: 326-331.(DOI 10.1016/j.meatsci.2007.10.013).

 

MSM 6007665806

Komárek, M.- Ettler, V.- Chrastný, V.- Mihaljevič, M.

Lead isotopes in environmental sciences: A review. Environ. Intern., 34, 2008: 526-577. (DOI 10.1016/j.envint.2007.10.05).

 

MSM 6007665806

Mihaljevič, M.- Zuna, M.-Ettler, V.- Chrastný, V. - Šebek, O.- Strnad, L.- Kyncl, T.

A comparison of tree rings and peat deposit geochemical archives in the vicinity of a lead smelter. Water Air Soil Pollut., 188, 2008: 311-321.  (DOI 10.1007/s11270-007-9546-2).

 

 

Chrastný, V. - Komárek, M.- Jírovcová, E.- Štíchová J.

A critical evaluation of the 0.05 M EDTA extraction of Pb from forest soils. Int. J. Environ. Anal. Chem. , 88, 2008: 385-396. (DOI 10.1080/03067310701744283).

 

MSM 6007665806

Nováčková, J.- Fiala, P.- Chrastný, V. - Svoboda, L.- Kalač, P.

Contents of mercury, cadmium and lead in edible mushrooms and underlying substrates from rural area with an occurrence of serpentines and amphiboles. Ekológia (Bratislava), 26, 2007: 322-329.

 

GAČR  525/03/D067,

DP

Svoboda, L.- Chrastný, V.

Levels of eight trace elements in edible mushrooms from a rural area. Food Addit. Contam., 25, 2008: 51-58. (DOI 10.1080/02652030701458519).

 

GAČR  525/03/D067,

MSM 6007665806

Šafařík, I.- Rego, L.F.T.- Borovská, M.- Mosiniewicz-Szablewska, E.- Weyda, F.- Šafaříková M.

New magnetically responsive yeast-based biosorbent for the efficient removal of water-soluble dyes. Enzyme Microb. Technol., 40, 2007: 1551-1556.

 

DSP

Krausová, P. - Kalač, P. - Křížek, M. - Pelikánová, T.

Changes in the content of biologically active polyamines during storage and cooking of pig liver. Meat Sci., 77, 2007: 269-274. (DOI 10.1006/ j.meat sci.. 2007.03.011)

 

MSM 6007665806/2/6,
DSP
Krausová, P. - Kalač, P. - Křížek, M. - Pelikánová, T. Changes in the content of biologically active polyamines during pork loin storage and culinary treatments. Eur. Food Res. Technol., 226, 2008: 1007-1012. (DOI 10.1007/ s0021-007-0625-9)  
MSM 6007665806/2/6,
 DSP
Kubec, R., Velíšek, J. Allium discoloration: The color-forming potential og individual thiosulfinates and amino acids: structural requirements for the color-developing precursors, J. Agric. Food Chem., 55, 2007:3491-3497.   OC126- COST 927
Svoboda, L. Internetová video-databáze chemických pokusů, Chem. Listy, 101, 2007:349.   DP

Vymazal, J.- Švehla, J. - Kröpfelová, L.- Chrastný, V.

Trace metals in Phragmites australis and Phalaris aurundinaceae growing in constructed and natural wetlands, Sci. Total Environ., 380, 2007: 154-162. (DOI 10.1006/ j.scitotenv.2007.01.057)

 

MSM 6007665806

Komárek, M.-  Chrastný, V. - Štíchová J.

Metal/metalloid contamination and isotopic composition of lead in edible mushrooms and forest soils originating from a smelting area, Environ. Intern., 33, 2007: 677-684. (DOI 10.1006/ j.envint.2007.02.001)

 

MSM 6007665806

Komárek, M.- Tlustoš, P.-Száková, J.- Chrastný, V.

The use of poplar during a two-year induced phytoextraction of metals from contaminated agricultural soils, Environ. Pollut., 151, 2008: 27-38. (DOI 10.1016/j.envpol.2007.03.010)

 

 

Komárek, M.- Tlustoš, P.-Száková, J.- Chrastný, V.

The role of chloride salts in chemically enhanced phytoextraction of heavy metals from a contaminated agricultural soil, Bull. Environ. Contam. Toxicol., 78, 2007: 166-170. (DOI 10.1007/s00128-007-9029-6)

 

 

Komárek, M.- Tlustoš, P.-Száková, J.- Chrastný, V.- Balík, J.

The role of Fe- and Mn-oxides during EDTA-enhanced phytoextraction of heavy metals, Plant Soil Environ, 53, 2007:216-224.

 

 

Komárek, M.- Tlustoš, P.-Száková, J.- Chrastný, V.- Ettler, V.

The use of maize and poplar in chelant-enhanced phytoextraction of lead from contaminated agricultural soils, Chemosphere, 67, 2007: 640-651. (DOI 10.1016j.chemosphere.2006.11.010)

 

 

Kalinová, J.- Dadáková, E.

Varietal and year variation of rutin content in common buckwheat (Fagopyrum esculentum Moench),  Cereal Res. Commun., 34, 2006: 1315-1321.

 

 MSM 6007665806

Vácha,F.-Novik,I.- Špička, J., Podola, M.

Determination of the effect of microbial transglutaminase on technological properties  of common carp (Cyprinus carpio) meat,  Czech J. Anim. Sci., 51, 2006: 535-542.

 

 MSM 6007665809

Kordiovská, P.- Vorlová, L.- Borkovcová, I.- Karpíšková, R.- Buchtová, H.- Svobodová, Z.- Křížek, M.- Vácha, F.

The dynamics of biogenic amine formation in muscle tissue of carp (Cyprinus carpio),  Czech J. Anim. Sci., 51, 2006: 262-270.

 

 MSM 6215712402

Kalač, P. - Špička, J.

Složení lipidů sladkovodních ryb a jejich význam v lidské výživě. Jihočeská univerzita v Č. Budějovicích, Zemědělská fakulta, 2006, 57 s.

 

  MSM 6007665806/2/6

Chrastný, V.- Komárek, M. Tlustoš, P.- Švehla, J.

Effects of flooding on lead and cadmium speciation in sediments from a drinking water reservoir. Environ. Monitor. Assess., 118, 2006: 113-123 (DOI 10.1007/s10661-006-0801-6)

 

 DSP

Elhottová, D.- Krištůfek, V.- Tříska, J.- Chrastný, V.- Uhlířová, E. Kalčík, J.- Picek, T.

Immediate impact of the flood (Bohemia, August 2002) on selected soil characteristics. Water Air  Soil Pollut., 173, 2006: 177-193 (DOI 10.1007/s11270-005-9054-1)

 

 DSP

Komárek, M.- Chrastný, V. - Ettler, V. - Tlustoš, P.

Evaluation of extraction / digestion techniques used to determine lead isotopic composition in forest soil. Anal. Bioanal. Chem., 385, 2006: 1109-1115 (DOI 10.1007/s00216-006-0543-x)

 

MSM 6007665806,
 DSP

Chrastný, V. - Komárek, M. - Mihaljevič, M. - Štíchová, J.

Vanadium determination in chloride matrices using ICP-MS: finding the optimum collision/reaction cell parameters for suppressing polyatomic interferences. Anal. Bioanal. Chem., 385, 2006: 962-970. (DOI 10.1007/s00216-006-0478-2)

 

MSM 6007665806,
DSP

Krausová, P. - Kalač, P. - Křížek, M. - Pelikánová, T.

Content of polyamines in beef and pork after animal slaughtering. Eur. Food Res. Technol., 223, 2006: 321-324.

 

MSM 6007665806/2/6,
 COST 922,
DSP

Krausová, P. - Kalač, P. - Křížek, M. - Pelikánová, T.

Content of biologically active polyamines in livers of cattle, pigs and chicken after animal slaughter. Meat Sci., 73, 2006: 640-644.

 

  MSM 6007665806/2/6,
 COST 922,
DSP

Pešek, M. - Samková, E. - Špička, J.

Fatty acids and composition of their important groups in milk fat of Czech Pied cattle. Czech J. Anim. Sci., 51, 2006: 181-188.

 

  MSM 6007665806/2/6

Kim, S.- Kubec, R. -Musah, R.A.

Antibacterial and antifungal activity of sulfur-containing compounds from Petiveria alliacea; J. Ethnopharm. 104, 2006: 188-192

 

 

Kubec, R. - Musah, R.A.

Gamma-Glutamyl dipeptides in Petiveria alliacea; Phytochemistry 66, 2005: 2494-2497

 

 

Koštál V.- Yanagimoto, M.- Bastl, J.

Chilling-injury and disturbance of ion homeostasis in the coxal muscle of the tropical cockroach (Nauphoeta cinerea). Compar. Bioch Physiol., Part B, 143, 2006:171-179.

 

 

Svoboda, L.-Havlíčková, B.-Kalač, P.

Contents of cadmium, mercury and lead in edible mushrooms growing in a historical silver-mining area. Food Chem., 96, 2006:580-585.

 

  GAČR 525/03/D067

Mihaljevič, M.-Ettler, V.-Šebek, O.-Strnad, L.-Chrastný, V.

Lead isotopic signatures of wine and vineyard soils - tracers of lead origin, J. Geochem. Explor. 88, 2006:130-133.

 

  DSP

Kalač P.

Biologically active polyamines in beef, pork and meat products: A review, Meat Sci., 73, 2006: 1-11.

 

  MSM 6007665806/2/6

Pešek, M- Špička, J- Samková, E

Comparison of fatty acid composition in milk fat of Czech Pied cattle and Holstein cattle. Czech J. Anim. Sci., 50 , 2005: 122-128

 

  MSM 122200002

Kalač, P.- Krausová P.

A rewiew of dietary polyamines : Formation, implications for growth and health and occurrence in foods. Food Chem., 90, 2005: 219-230.

COST 922, GAČR 525/02/1077, DSP

Kalač, P.- Křížek,M.-Pelikánová, T.-Langová, M.-Veškrna,V.

Contents of polyamines in selected food. Food Chem., 90, 2005: 561-564

 

GAČR 525/02/1077, COST 922, DSP, DP

Maršálek, P.-Svobodová, Z.-Randák, T.-Švehla, J.

Mercury and methylmercury contamination of fish from the Skalka reservoir. A case study. Acta Vet. Brno, 74, 2005: 427-434.

 

 

Koštál, V.-Vambera, J.-Bastl, J.

On the nature of pre-freeze mortality in insects: water balance, ion homeostasis and energy charge in the adults of Pyrrhocris apterus. J. Exper. Biol. 207, 2004: 1509-1521

 

 

Steidlová, Š. - Kalač, P.

The effects of lactic acid bacteria inoculants and formic acid on the formation of biogenic amines in grass silages. Arch. Anim. Nutr. 58, 2004: 245-254

 

GAČR 525/02/1077, DSP

Křížek,M.- Vácha, F.- Vorlová, L.- Lukášová, J.- Cupáková, Š.

Biogenic amines in vacuum-packed and non-vacuum-packed flesh of carp stored at different temperatures. Food Chem., 88, 2004: 185-191

 

GAČR 525/02/1077, COST 922, DSP, MSM 122200002

Kalač,P.- Svoboda,L.- Havlíčková,B.

Contents of detrimental metals mercury, cadmium and lead in wild growing edible mushrooms: a review. Energy.Educ.Sci.Technol., 13, 2004: 31-38

GAČR 525/03/D067

Kalač,P.- Svoboda,L.- Havlíčková,B.

Contents of cadmium and mercury in edible mushrooms. J.Appl.Biomed., 2, 2004: 15-20

GAČR 525/03/D067

Křížek,M.- Vácha,F.- Vorlová,L.- Lukášová,J.

Amines in vacuum packed fresh water fish. In: Health implications of dietary amines. Barcelona, Universitat Autonoma de Barcelona, 2003, s.20.

 

COST 922,

Linhart, O.-Mims, S.D.-Gomelsky, B.-Hiott, A.E.-Shelton, W.L.-Cosson, J.-Rodina,M.-Gela,D.-Bastl, J.

Ionic composition and osmolality of paddlefish (Polyodon spathula, Acipenseriformes) seminal fluid. Aquaculture Int., 11, 2003: 357-368.

 

 

Dadáková,E.- Vrchotová,N.- Tříska,J.- Kyseláková, M.

Stanovení volného a celkového kvercetinu v moravských červených vínech. Chem.Listy, 97, 2003: 558-561.

 

MSM 122200002, DSP

Špička,J.- Svoboda,L.- Janoušková, D.

Stanovení CH3Hg skupin v rybím mase metodou HPLC s UV detekcí. Chem.Listy, 97, 2003: 1024-1026.

 

FRVŠ 0173/1999, DSP

Kalač,P.-Křížek,M.
A review of biogenic amines and polyamines in beer. J.Inst.Brew., 109, 2003: 123-128.

COST 922, GAČR 525/02/1077
Lukášová,J.-Cupáková,Š.
-Křížek,M.-Vácha,F.
-Vorlová,L.
The microbiology and shelf-life of carp fillets stored in different conditions. Folia Veter., 47, 2003 (2):74-79.

 

GAČR 525/02/1077

Steidlová, Š. - Kalač, P.

The effects of using lactic acid bacteria inoculants in maize silage on the formation of biogenic amines. Arch. Anim. Nutr., 57, 2003: 359-368.

 

GAČR 525/02/1077, DSP
Kalač, P.
Funkční potraviny - kroky ke zdraví. DONA, Č.Budějovice, 2003, 130 s. 

 

 

Svoboda, L. - Kalač, P.

Contamination of two edible Agaricus spp. mushrooms growing in a town with cadmium, lead, and mercury. Bull. Environ. Contam. Toxicol., 71, 2003: 123-130.

DSP

Křížek,M.- Pavlíček,T.- Vácha,F.

Formation of selected biogenic amines in carp meat. J.Sci.Food Agric., 82, 2002: 1088-1093.

COST 917, MSM 122200002

Kalač, P. - Švecová, S. - Pelikánová, T.

Levels of biogenic amines in typical vegetable products. Food Chem., 77, 2002: 349-351. 

 COST 917

Svoboda, L . - Kalač, P. - Špička, J. - Janoušková, D.

Leaching of cadmium, lead and mercury from fresh and differently preserved edible mushrooms, Xerocomus badius, during soaking and boiling. Food Chem., 79, 2002: 41-45. 

 DSP

Kalač, P. - Šavel, J. - Křížek, M. - Pelikánová, T. - Prokopová, M.

Biogenic amines formation in bottled beer. Food Chem., 79, 2002: 431-434.

COST 917

Steidlová, Š. - Kalač, P.

Levels of biogenic amines in maize silages. Anim. Feed Sci. Technol., 102, 2002: 197-205.

DSP

Špička, J. - Kalač, P. - Bover-Cid, S. - Křížek, M.

Application of lactic acid bacteria starter cultures for decreasing the biogenic amine levels in sauerkraut. Eur. Food Res. Technol., 215, 2002: 509-514.

COST 917

Dadáková,E.- Procházková, E.- Křížek, M.

Application of micellar electrokinetic capillary chromatography for quantitative analysis of quercetin in plant materials. Electrophoresis, 22, 2001: 1573-1578.

 

COST 917, MSM 122200002

Zimmermannová, K. - Svoboda, L. - Kalač, P.

Mercury, cadmium, lead and copper contents in fruiting bodies of selected mushrooms in contaminated Middle Spiš region, Slovakia. Ekológia (Bratislava), 20, 2001: 440-446.

 

DSP, DP

Kalač, P.

A review of edible mushroom radioactivity. Food Chem., 75, 2001: 29-35.

 

Křížek,M.- Pavlíček,T.- Vácha,F.

Biogenní aminy jako indikátory rozkladu kapřího masa. Chem.Listy, 94, 2000: 818-821.

 

COST 917, DSP

Jírovcová,E.- Sákra,T.

Využití diferenčních měření povrchových tlaků pro porovnání adsorptivního chování hydrochinonu a p-benzochinonu. Chem.Listy, 94, 2000: 1113-1114

 

FRVŠ F4-0333

Kalač, P. - Špička, J. - Křížek, M. - Pelikánová, T.

Changes in biogenic amine concentrations during sauerkraut storage. Food Chem., 69, 2000, č. 3, s. 309-314

GAČR 203/96/0316, COST 917

Svoboda, L. - Zimmermannová, K. - Kalač, P.

Concentrations of mercury, cadmium, lead and copper in fruiting bodies of edible mushrooms in an emission area of a copper smelter and a mercury smelter. Sci. Total Environ., 246, 2000: 61-67.

DSP, DP

Kalač, P. - Svoboda, L.

A review of trace element concentrations in edible mushrooms. Food Chem., 69, 2000: 273-281

DSP

Kalač, P. - Špička, J.- Křížek, M. - Pelikánová, T.

The effect of lactic acid bacteria inoculants on biogenic amines formation in sauerkraut. Food Chem., 70, 2000: 355-359.

GAČR 203/96/0316, COST 917

 


30.10. 2017